I did take a picture of this, but my computer won't let me download it for some very annoying reason. Just imagine mine looks as good as the picture in the recipe. Because it totally did... Regardless, it was very delicious and a lot quicker than I thought it would be. Came together in like 10 minutes. So on a night you're not feeling like cooking this is a good option.
What you need:
-Chicken cutlets or whatever type of chicken you want to use
-Sage leaves
-Prosciutto
-Chicken broth
-Lemon Juice
-Cornstarch
-Olive oil
All you do is put the sage leaves on top of the chicken. Wrap it in a piece of prosciutto to hold the leaves on. Cook it in a little olive oil in a pan on medium. Take them out and then combine lemon juice, chicken broth, cornstarch, and a little olive oil. Cook unit boiling and slightly thickened. Spoon that on top of the chicken and you're done! Very tasty!
Here's the real recipe: Yummy chicken
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